A company that is changing the food industry with innovation and customer focus
Menigo is one of the leading companies in the food industry and has become synonymous with innovation, customer focus and sustainability. The company offers a wide range of food and groceries to restaurants, cafes, schools and other organizations in the HoReCa sector (hotels, restaurants and catering). In this article, we will examine Menigo’s business, its commitment to innovation and how they are working to create a sustainable and customer-centric food industry.
background and business
Menigo was founded in 1964 and has since grown to become one of the largest players in the food industry. The company offers a wide range of food and grocery products, including fresh produce, cured meats, dairy products, dry goods, frozen goods and much more. Menigo is also an important supplier of non-food products such as cleaning materials, packaging and disposable items.
The company has over 2,000 employees and a turnover of over SEK 10 billion. Menigo’s customers include everything from small cafes and restaurants to large hotel chains and public institutions.
Innovation and technology
Menigo has long been known for its willingness to constantly improve and innovate. They have invested in the latest technology to optimize their operations and offer better services to their customers. The company uses advanced logistics systems and automated warehouse solutions to ensure fast and efficient distribution of goods.
Menigo has also embraced digitization and offers customers a user-friendly e-commerce platform where they can place orders, view invoices and track deliveries. The platform is designed to be easy to use and work on both computers and mobile devices.
Sustainability and responsibility at Menigo
Menigo takes sustainability very seriously and works actively to reduce its environmental impact. The company has implemented several initiatives to promote sustainable development in the food industry, including by offering organic and locally produced products and following strict environmental requirements when purchasing goods.
They also work to reduce food waste by offering products with short dates at reduced prices and by collaborating with organizations that take care of surplus food. Menigo has also introduced a return system for packaging and uses more environmentally friendly materials in its own packaging and transport solutions.